Tuesday, May 6

I Visited The Community Garden

and stuck in labels for all the plantings we did last Sunday. There is an emerald green glossy-leafed vegetable in the garden,  no-one seems at all interested in it. I picked as much as would fit in my handbag and have just cooked it with nutmeg and butter. It is divine - like super spinach.

I might not mention this to the other gardeners

4 comments:

  1. Crikey, what was it?? I scrumped rhubarb once.
    Sx

    ReplyDelete
    Replies
    1. It was Sea Beet, tougher than spinach but more intense.

      Delete
  2. Does it have any hallucinogenic after-effects? Uh, I'm asking for "a friend."

    ReplyDelete
    Replies
    1. The blue cow eating it with me didn't seem to think so

      Delete

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